Criteria for Diagnosing Diabetes
To be diagnosed with
diabetes, you must meet one of the following
criteria:
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- Have symptoms of diabetes (increased thirst,
increased urination, and unexplained weight loss) and a blood sugar level equal
to or greater than 200
milligrams per deciliter (mg/dL). The blood sugar test
is done at any time, without regard for when you last ate (random plasma
glucose test or random blood sugar test).
- Have a fasting blood
sugar level that is equal to or greater than 126 mg/dL. A fasting blood sugar
test (fasting plasma glucose) is done after not eating or drinking anything but
water for 8 hours.
- Have a 2-hour oral glucose tolerance test (OGTT) result that is equal to or greater than 200 mg/dL. An OGTT is most commonly done to check for diabetes that occurs with pregnancy (gestational diabetes).
- Have a hemoglobin A1c that is 6.5% or higher.
The diagnosis of diabetes needs to be confirmed by repeating
the same blood sugar test or doing a different test on another day.
If the results of your
fasting blood sugar test are between 100 mg/dL and 125 mg/dL, your OGTT result is between 140 to 199 mg/dL (2 hours after the beginning of the test), or your hemoglobin A1c is 5.7% to 6.4%, you have
prediabetes. This means that your blood sugar is above normal but not high enough to be diabetes. Discuss with your doctor how
often you need to be tested.
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Citations
-
American Diabetes Association (2012). Diagnosis and classification of diabetes mellitus. Diabetes Care, 35(Suppl 1): S64–S71.
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By
| Healthwise Staff |
|
Primary Medical Reviewer
| E. Gregory Thompson, MD - Internal Medicine |
|
Specialist Medical Reviewer
| Jennifer Hone, MD - Endocrinology, Diabetes and Metabolism |
|
Last Revised
| July 1, 2011 |
Last Revised:
July 1, 2011
American Diabetes Association (2012). Diagnosis and classification of diabetes mellitus. Diabetes Care, 35(Suppl 1): S64–S71.