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American Family Children's Hospital
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Gluten-Free Recipes

Stuffed MushroomsWhether you have celiac disease, a wheat allergy or non-celiac gluten sensitivity, it can be challenging to find delicious and healthy recipes for your health needs. The following delicious recipes are gluten-free when prepared according to directions.

 

Tips to Remember

 

A gluten-free kitchen is essential for those with celiac disease.

Hand hygient and proper cleaning/sanitizing to prevent cross-contamination is important.

If you are unsure about your diet, please see your dietitian.

 

Acorn Squash Recipe

Apple Walnut Date Tart

Artichoke Dip

Cheesy Turkey Tostada Pizzas

Dilled Yogurt

Flourless Chocolate Torte

Gluten-Free Banana Cake

Gluten-Free Carrot Cake

Gluten-Free Meatball Stew

Gluten-Free Pancakes

Gluten-Free Peanut Butter Cookies

Gluten-Free Savory Stuffing

Gluten-Free Snack Mix

Gluten-Free Spanish Chicken with Rice

Grilled Apricot Pork Tenderloin

Grilled Beef Kebabs with Vegetables

Grilled Tilapia with Mango Salsa

Mango Salsa Recipe

Peanut Butter Panna Cotta

Peanut Butter Quinoa Bars

Quinoa and Black Bean Salad

Ratatouille

Sauteed Winter Garlic Chard

Scallops with Caribbean Chimichurri

Taco Dip

Tomato Lime Quinoa Salad

Winter Salad

Zucchini Pasta