Peach Salsa Recipe

Ingredients

• 2 peaches, peeled, pitted, and chopped
• ½ cup chopped green onion
• ¼ tsp red pepper flakes
• Dash of salt
• Dash of pepper
• 2 Tbsp chopped red pepper
• 2 Tbsp chopped fresh cilantro
• 1 Tbsp lime juice
  

Directions

Combine all ingredients and chill to blend flavors.

Nutritional Details

Per serving (1/4 cup)

Calories: 20

Carbohydrates: 5g

Protein: less than 1g

Fat: less than 1g

Sodium: 40mg